• Differences between version 2 and predecessor to the previous major change of Risbiter.

    Other diffs: Previous Revision, Previous Author

    Newer page: version 2 Last edited on November 20, 2009 by hege Revert
    Older page: version 1 Last edited on January 4, 2008 by hege Revert
    @@ -1,5 +1,7 @@
     !!Risbiter - uten egg og melk. 
    +  
    +[http://farm3.static.flickr.com/2733/4120270942_20cf5966fc_m.jpg]  
      
     * 200 gr kokesjokolade uten melk 
     * 2 ts vaniljesukker 
     * 3 dl puffet ris 

    version 2

    Risbiter - uten egg og melk.

    • 200 gr kokesjokolade uten melk
    • 2 ts vaniljesukker
    • 3 dl puffet ris
    • 1 dl kokosmasse
    • 1 ss smeltet Delfiafett

    Smelt sjokoladen over vannbad.

    Tilsett resten av ingrediensene og rør om.

    Smør massen utover en bakeplate med bakepapir og la det avkjøles.

    Knekk eller skjær opp i biter når massen er avkjølt.

    Oppbevares kjølig.

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